There’s something about a cozy meal that just makes the day better, don’t you think? One of my all-time favorite comfort dishes has to be this Crockpot Cheese Tortellini and Sausage. It’s a dish that brings back memories of gathering around the table with family, an inviting aroma wafting through the house, and everyone eagerly anticipating the moment they can dig in. I remember the first time I made it—my kids were all “Mmm!” before they even had their first bite. It has that kind of magic!
The best part? This recipe is so simple that even on the busiest days, I can throw everything in the crockpot and let it work its magic. I find it incredibly satisfying to return home to a warm, bubbling dish packed with cheesy tortellinis and savory sausage. Let me share how you can whip up this delightful dinner that will impress your family and friends alike!
What’s in Crockpot Cheese Tortellini and Sausage?
- Italian sausage: You can choose between mild or spicy. I usually go for spicy to give it a little kick, but either variant works wonderfully and adds great flavor!
- Marinara sauce: A good quality jarred sauce really makes things easy. I love Rao’s Homemade Marinara for its rich taste, but feel free to use whatever you have on hand.
- Chicken broth: This adds depth to the sauce. I prefer low-sodium broth, so I can control the saltiness of the dish.
- Frozen cheese tortellini: The star of the show! Feel free to use whatever brand you like; just ensure it’s frozen for the best texture.
- Heavy cream: This makes the dish luxuriously creamy. If you’re looking to lighten it up, you could substitute with half-and-half!
- Shredded mozzarella cheese: Because who doesn’t love gooey cheese? I always go for the freshly shredded variety—it melts better!
- Italian seasoning: This blend of herbs really elevates the flavor. It’s a pantry staple for me!
- Minced garlic: Optional, but I rarely skip it. Garlic just adds that irresistible aroma!
- Fresh parsley: A sprinkle on top not only makes it pretty but adds a fresh flavor, too!
Is Crockpot Cheese Tortellini and Sausage Good for You?
This recipe is all about balance. The Italian sausage provides protein, while cheese tortellini adds carbs to keep you satisfied. There’s definitely a creamy factor here with the heavy cream and mozzarella cheese, so if you’re watching your fat intake, you might want to opt for some lower-fat alternatives. But hey, it’s about enjoying your food, right? Just make sure to accompany it with a salad or some steamed veggies for a nutrient boost!
Ingredients List
- 1 pound Italian sausage (mild or spicy, your choice)
- 1 (24-ounce) jar marinara sauce
- 4 cups chicken broth
- 1 (20-ounce) package frozen cheese tortellini
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon minced garlic (optional)
- Fresh parsley, chopped (for garnish)
How to Make Crockpot Cheese Tortellini and Sausage?
- Start off by browning the Italian sausage in a skillet over medium heat, breaking it apart as it cooks. Drain any excess fat if necessary.
- Transfer the cooked sausage into your trusty crockpot.
- Add the marinara sauce, chicken broth, Italian seasoning, and minced garlic (if using) to the crockpot. Give it a good stir to combine everything nicely!
- Cook on low for 4 hours, letting all those flavors meld together into a delicious sauce.
- About 30 minutes before you’re ready to serve, toss in the frozen cheese tortellini and stir gently. Cover and let it cook on low for the remaining time.
- Once the tortellini becomes tender, stir in the heavy cream and shredded mozzarella cheese. Cook for an additional 10-15 minutes to melt the cheese and heat everything through.
- Serve warm, topped with freshly chopped parsley to make it look extra special!
Tips for Making the Best Crockpot Cheese Tortellini and Sausage
- This dish pairs splendidly with garlic bread or a crisp side salad for a complete meal!
- If you’re feeling adventurous, sprinkle some red pepper flakes for a bit of heat—it’s a great touch!
- Feel free to customize the dish! You can add some spinach or mushrooms to the crockpot for extra veggies.
I hope you try this delicious Crockpot Cheese Tortellini and Sausage recipe. Trust me, it’s sure to become a family favorite! And remember, it’s not just about the food—it’s about the joy of sharing a meal with those you love. Give it a go and let me know how it turns out!
